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Berton Vineyards

Metal Label 2020 The Black Shiraz

Metal Label 2020 The Black Shiraz

South Eastern Australia

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/ 750ml

The Berton Vineyard Metal Range takes stand alone varietals to make something exceptional. Australian Shiraz has forged an enviable reputation for huge unrestrained flavours that are exemplified by this wine. 

Click here to download tasting notes.

Review for the Metal Label 2019 Black Shiraz:

“A big wine that has a charming side that over delivers on price. Black fruits, liquorice lead the way after dried purple flowers woo you early. Dusty, grainy and drying tannins sap all moisture from the mouth. Its generous, filling the mouth culminating in a long, sustained finish. A super buy, steak to a casual sausage sizzle in the park would go nicely.” 90/100 Qwine - Twitter

Lester Jesberg, Winewise: "A very fresh shiraz in the red berry spectrum of aromas and flavours. It’s a most enjoyable luncheon drink." 3.5 stars, September 2020

Wine Specs
Vineyard Designation
Berton Vineyard
Alcohol %
Wine Profile
Tasting Notes
The Black Shiraz is a bold example of Australian Shiraz with deep colour and aromas of blackberry and plum over toasty vanillin and spicy oak. The palate is full flavoured and intense with rich plum, blueberry and mocha notes. The tannins are ripe and dense giving great structure and length to the palate.
2019: "Goodness there us a lot here for the price. Chalk and rose petal, blue metal, vanilla, light marshmellow, blueberry, blue plum, cola essence (touch of ginger) and some crunchy thin chocolate. Varietal and dark with reams of mocha and a light sandpaper tannin that clings to the teeth, just to keep it interesting. The finish is a touch short but it stays balanced all the way. Great value." Regan Drew, Vinonotebook 06/08/2020
2019: TROPHY - Riverina Wine Show, GOLD AWC Vienna, GOLD CWSA Awards. 2018: Gold - CWSA Best Value 2019, Gold - Concourse Int Selections Mondiales Des Vins Canada, Silver - AWC Vienna 2019, Bronze - New World Wine awards, Bronze - Decanter 2019, Bronze - International Wine Challenge 2019, Bronze - London Wine competition.
Food Pairing Notes
Enjoy with Beef Eye Fillet and Roasted Vegetables.
Other Notes
A dry, full bodied wine, best consumed within 2 years, however our Black Shiraz is made to withstand 5-10 years cellaring.

Product Reviews

Leonie J Robson's Gravatar
Leonie J Robson
(18/03/2021 at 6:33 PM)
Beautiful Shiraz. How do I love thee? Let me count the ways... Everything that is written in the blurb is true. Just lovely. Amazing value too.

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