This Sauvignon Blanc displays aromas of green grass, gooseberry and sweet capsicum with underlying tropical notes, culminating in a zesty palate that displays crisp snow pea with hints of passionfruit, and a delightful fruit depth that persists to a lingering finish.
2019: Extremely pale colour, almost blanched white. Green aromas, nettles and aloe, just-ripe limes. A tease of ripeness on the palate, also a measured dose of sugar. It's well put together and excellent value. 87/100, Nick Butler, the Real Review.
Food Pairing Notes
Grilled fish dishes or Asian style salads.
A dry, light bodied Sauvignon Blanc, made to drink now but will cellar for 2 years.