This rick, dark red shiraz has lifted aromas of dark cherry, blackberry and delicately integrated oak. The generous and concentrated palate is velvety with firm tannins and flavours of ripe cherry, plum and mocha over hints of smokey oak.
2016 Winemakers Reserve Black Shiraz - Bronze New Zealand International Wine Show 2017 | 2015 Winemakers Reserve Shiraz - Bronze Sommelier Wine Awards 2017 | Gold The Drinks Business Global Shiraz Masters 2016 | Bronze International Wine Challenge 2016
Food Pairing Notes
Serve with beef eye fillet and roasted vegetables.
(06/04/2017 at 11:38 AM)
Shiraz is our preferred wine and we found this vintage satisfying in depth and aftertaste for it's age.